Coratina Extra Virgin Olive Oil Tin
This award-winning monocultivar extra virgin olive oil is made using only Coratina olives and has initial notes of dill, fennel, artichoke and pepper with a spicy but balanced finish.
The Coratina olive is native to Puglia and boasts high levels of polyphenols which contribute to both the flavor of the olive oil and the health benefits.
Frantoio Muraglia, operated for five generations by theĀ MuragliaĀ family, prioritizes preserving the biodiversity of the agricultural landscape of Puglia and protecting the olive trees which are so vital to their company. Following ancient Italian tradition, the olives are harvested by hand and crushed using a stone mill.
All ofĀ Frantoio MuragliaāsĀ extra virgin olive oils are monocultivar, meaning they are made from a single variety of olive, either Peranzana or Coratina olives, both native to the region.
Read more about Frantoio MuragliaĀ here.
Net weight: 250 ml/8.5 fl oz
Ingredients: extra virgin olive oil
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Coratina Extra Virgin Olive Oil Tin
Coratina Extra Virgin Olive Oil Tin
This award-winning monocultivar extra virgin olive oil is made using only Coratina olives and has initial notes of dill, fennel, artichoke and pepper with a spicy but balanced finish.
The Coratina olive is native to Puglia and boasts high levels of polyphenols which contribute to both the flavor of the olive oil and the health benefits.
Frantoio Muraglia, operated for five generations by theĀ MuragliaĀ family, prioritizes preserving the biodiversity of the agricultural landscape of Puglia and protecting the olive trees which are so vital to their company. Following ancient Italian tradition, the olives are harvested by hand and crushed using a stone mill.
All ofĀ Frantoio MuragliaāsĀ extra virgin olive oils are monocultivar, meaning they are made from a single variety of olive, either Peranzana or Coratina olives, both native to the region.
Read more about Frantoio MuragliaĀ here.
Net weight: 250 ml/8.5 fl oz
Ingredients: extra virgin olive oil
Original: $22.00
-70%$22.00
$6.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This award-winning monocultivar extra virgin olive oil is made using only Coratina olives and has initial notes of dill, fennel, artichoke and pepper with a spicy but balanced finish.
The Coratina olive is native to Puglia and boasts high levels of polyphenols which contribute to both the flavor of the olive oil and the health benefits.
Frantoio Muraglia, operated for five generations by theĀ MuragliaĀ family, prioritizes preserving the biodiversity of the agricultural landscape of Puglia and protecting the olive trees which are so vital to their company. Following ancient Italian tradition, the olives are harvested by hand and crushed using a stone mill.
All ofĀ Frantoio MuragliaāsĀ extra virgin olive oils are monocultivar, meaning they are made from a single variety of olive, either Peranzana or Coratina olives, both native to the region.
Read more about Frantoio MuragliaĀ here.
Net weight: 250 ml/8.5 fl oz
Ingredients: extra virgin olive oil
